Title
Home canning of meats and sea foods with the steam-pressure canner
Related Titles
Series:
S.R.S. doc, 80
By
Lund, Frants P. (Frants Peter), 1866-
United States. Department of Agriculture. States Relations Service.
Type
Book
Material
Published material
Publication info
Washington, D.C, U.S. Dept. of Agriculture, 1918
Notes
Cover title.
At head of title: Cooperative extension work in agriculture and home economics.
"April 12, 1918."
"Contribution from the States Relations Service Office of Extension Work South."
"S.R.S. Doc. 80."
Subjects
Canning and preserving
,
Fishes
,
Meat
,
Preservation
Language
English
Identifiers
DOI:
https://doi.org/10.5962/t.170297
NAL:
1 Ex89D no.80
OCLC:
756632485
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