Cassava: its content of hydrocyanic acid and starch and other properties

Related Titles

Series: Bulletin (United States. Bureau of Chemistry), no. 106

By

Moore, Charles Chilton, 1872-

United States. Bureau of Plant Industry.

Type

Book

Material

Published material

Publication info

Washington, Govt. Print. Off, 1907

Subjects

Cassava

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.27198
LCCN: https://lccn.loc.gov/agr07002086
OCLC: 30266530
Wikidata: https://www.wikidata.org/entity/Q51452902