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Whales and porpoises as food.
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Title

Whales and porpoises as food. (With thirty-two recipes...)

By


Type

Book

Material

Published material

Publication info

Washington,Govt. print. off.,1918

Subjects

Cooking , Porpoises , Whales

DOI

https://doi.org/10.5962/bhl.title.58780

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Title

Whales and porpoises as food. (With thirty-two recipes...)

By

Radcliffe, Lewis, 1880-1950

Type

Book

Material

Published material

Publication info

Washington,Govt. print. off.,1918

Subjects

Cooking , Porpoises , Whales

Call Number

SH11 .A2 no. 38

Language

English

Identifiers:

LCCN: f 18000700

DOI

https://doi.org/10.5962/bhl.title.58780

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Download MODS

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<subject>
<topic>Whales</topic>
</subject>
<classification authority="lcc">SH11 .A2 no. 38</classification>
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Download BibTeX citations

@book{bhl120315,
title = {Whales and porpoises as food. (With thirty-two recipes...) },
copyright = {Not provided. Contact contributing library to verify copyright status.},
url = {https://www.biodiversitylibrary.org/item/120315},
note = {https://www.biodiversitylibrary.org/bibliography/58780},
publisher = {Washington,Govt. print. off.,},
author = {Radcliffe, Lewis,},
year = {},
pages = {16},
keywords = {Cooking|Porpoises|Whales|},
}

Download RIS citations

TY - BOOK
TI - Whales and porpoises as food. (With thirty-two recipes...)
UR - https://www.biodiversitylibrary.org/item/120315
PB - Govt. print. off.,
CY - Washington,
PY - 1918
AU - Radcliffe, Lewis,
KW - Cooking
KW - Porpoises
KW - Whales
ER -