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This contributor has added 234 volumes from 233 titles, containing 44664 pages.
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Bayldon's Art of valuing rents and tillages, and the tenant's right on entering and quitting farms : explained by several specimens of valuations and remarks on the cultivation pursued on soils in different situations : adapted to the use of landlords, land-agents, appraisers, farmers and tenants

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By: Bayldon, J. S. - Donaldson, John,

Edition: 6th ed. / corr. and rev. by John Donaldson

Publication info: London, Printed for Longman, Brown, Green and Longmans, 1844

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Beet root and beet root sugar : a paper read before the memebers of the Cork Literary & Scientific Society, at the Royal Cork Insitution, on Thursday, the 19th April 1877

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By: Ogilvie, James.

Publication info: Cork, Francis Guy, 1877

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Beet-root distillation : containing a report on the subject

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By: Voelcker, Augustus,

Publication info: [London], [Printed by A. Schulze], 1870

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Beeton's farmer's own book : comprising full and practical instructions on all points connected with the management of horses, cows, sheep, pigs, goats, fowls, ducks, geese, turkeys, and other live stock in health and sickness, for sale or breeding purposes : with chapters on the treatment of dogs and cats

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Publication info: London, Ward Lock & Co, [1895?]

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
The best breeds of British stock : a practical guide for farmers and owners of live stock in England and the colonies

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By: Watson, John, F.L.S.,

Publication info: London, W. Thacker & Co, 1898

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Beta depicta, or, Remarks on mangel wurzel, with an exposition on its utility deduced from practical experiments, and with full directions for its culture, and the management in feeding and fattening of cattle

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By: Newby, Thomas.

Publication info: London, Printed for Simpkin and Marshall ...B. Newby, and sold by the author, 1828

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Blackfaced sheep : their history, distribution, and improvement : With methods of management, and treatment of their principal diseases

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By: Scott, John, land valuer. - Scott, Charles.

Publication info: Edinburgh, T. C. Jack, 1888

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Border breeds of sheep

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By: Usher, John.

Publication info: Kelso, J. & J.H. Rutherfurd, 1875

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
The bot or Ox warble fly : description and habits, with proof of the immense damage to cattle, their produce and hides : with practical suggestions for prevention and cure

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By: McDougall Brothers.

Publication info: London, W. Kent and Co, [1886]

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
The breeding and management of pigs: a paper read before the members of the Newcastle-on-Tyne Farmers' Club, on Saturday, April 1, 1865

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By: Fisher, John, of Carhead Farm, Yorkshire.

Publication info: Skipton, John Winterbottom, 1865

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
A brief exposition of the agricultural question

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By: Boase, Henry S. (Henry Samuel),

Publication info: London, Sold by G. & W. Nicol, 1823

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
British dairy-farming to which is added a description of the chief continental systems

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By: Long, James.

Publication info: London, Chapman and Hall, 1885

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
British dairying : a handy volume on the work of the dairy farm for the use of technical instruction classes, students in agricultural colleges and dairy farmers

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By: Sheldon, J. P. (John Prince),

Edition: 2nd ed., rev.

Publication info: London, Crosby, Lockwood and Son, 1896

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
British sheep farming

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By: Brown, William,

Publication info: Edinburgh, Adam and Charles Black, 1870

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Butter & butter-making : a lecture delivered to the Bath and West of England and Southern Counties Society in connection with the establishment of a Dairy School at Oxford, April 6th, 1889

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By: Voelcker, Augustus, - Bath and West of England and Southern Counties Society.

Publication info: [London], [Wilkes & Co.], 1889

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Butter-making : illustrated

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By: Valentine, Charles R.

Publication info: London, Vinton, 1889

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library
Buttermaking for our pupils

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By: Blackshaw, Mary. - Blackshaw, Jessie.

Edition: 2nd ed.

Publication info: Macclesfield, Claye, Brown, and Claye, printers, 1894

Holding Institution: University of Southampton

BHL Collections: Perkins Agricultural Library