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By "Lin, Sping "
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Studies on the Nutritional Value of Soybean Flour to Tribolium confusum Duv
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By: Lin, Sping - Richards, A. Glenn (Albert Glenn),
Type: Article
In: Journal of the New York Entomological Society
Volume: 60
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Date: 1952
Page Range: 107--118
Publication Info: Lawrence, Kan Allen Press [etc.]
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