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Article: Studies on the Nutritional Value of Soybean Flour to Tribolium confusum Duv
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Title

Studies on the Nutritional Value of Soybean Flour to Tribolium confusum Duv

By

Lin, Sping
Richards, A. Glenn (Albert Glenn), 1909-1993

Type

Article

Date of Publication

1952

Original Publication

Journal of the New York Entomological Society

Volume

60

Pages

107--118

Contributed by

BioStor

Language

English

Published by

Lawrence, Kan Allen Press [etc.]

Identifiers

BioStor: https://biostor.org/reference/171066

Rights Status

In Copyright. Digitized with the permission of the rights holder

 

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