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Article: Estimation of the dietary essential amino acid requirements of colliroja Astyanax fasciatus by using the ideal protein concept
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Title

Estimation of the dietary essential amino acid requirements of colliroja Astyanax fasciatus by using the ideal protein concept

By






Genre

Article

Date of Publication

Original Publication

Pontificia Universidad Católica de Valparaíso<BR>Facultad de Recursos Naturales<BR>Escuela de Ciencias del Mar

Subjects

Amino acids , Aquaculture , Astyanax fasciatus , ideal protein concept , Nutrition , Protein

Contributed by

BHL SciELO

Title

Estimation of the dietary essential amino acid requirements of colliroja Astyanax fasciatus by using the ideal protein concept

By

Furuya,Wilson Massamitu
Michelato,Mariana
Salaro,Ana Lúcia
Cruz,Thais Pereira da
Barriviera-Furuya,Valéria Rossetto

Genre

Article

Date of Publication

2015-11-01

Original Publication

Pontificia Universidad Católica de Valparaíso<BR>Facultad de Recursos Naturales<BR>Escuela de Ciencias del Mar

Subjects

Amino acids , Aquaculture , Astyanax fasciatus , ideal protein concept , Nutrition , Protein

Contributed by

BHL SciELO

Language

English

Published by

Pontificia Universidad Católica de Valparaíso<BR>Facultad de Recursos Naturales<BR>Escuela de Ciencias del Mar 2015-11-01

Download MODS

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Download BibTeX citation

@article{bhlpart167410,
title = {Estimation of the dietary essential amino acid requirements of colliroja Astyanax fasciatus by using the ideal protein concept},
journal = {Pontificia Universidad Católica de Valparaíso
Facultad de Recursos Naturales
Escuela de Ciencias del Mar},
url = {https://www.biodiversitylibrary.org/part/167410},
publisher = { Pontificia Universidad Católica de Valparaíso
Facultad de Recursos Naturales
Escuela de Ciencias del Mar 2015-11-01},
author = {Furuya,Wilson Massamitu and Michelato,Mariana and Salaro,Ana Lúcia and Cruz,Thais Pereira da and Barriviera-Furuya,Valéria Rossetto},
year = {2015-11-01},
keywords = {Amino acids|Aquaculture|Astyanax fasciatus|ideal protein concept|Nutrition|Protein|},
}

Download RIS citation

TY - JOUR
TI - Estimation of the dietary essential amino acid requirements of colliroja Astyanax fasciatus by using the ideal protein concept
T2 - Pontificia Universidad Católica de Valparaíso
Facultad de Recursos Naturales
Escuela de Ciencias del Mar
UR - https://www.biodiversitylibrary.org/part/167410
PB - Pontificia Universidad Católica de Valparaíso
Facultad de Recursos Naturales
Escuela de Ciencias del Mar
PY - 2015-11-01
AU - Furuya,Wilson Massamitu
AU - Michelato,Mariana
AU - Salaro,Ana Lúcia
AU - Cruz,Thais Pereira da
AU - Barriviera-Furuya,Valéria Rossetto
KW - Amino acids
KW - Aquaculture
KW - Astyanax fasciatus
KW - ideal protein concept
KW - Nutrition
KW - Protein
ER -