The Freezing Point of Milk.

By

Henderson, J. Brownlie
Meston, L. A.

Type

Article

Date of Publication

1913

Original Publication

The Proceedings of the Royal Society of Queensland

Volume

24

Pages

165--180

Contributed by

BHL Australia

Language

English

Published by

[Brisbane Royal Society of Queensland] 1885-

Identifiers

DOI: https://doi.org/10.5962/p.351395