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By: Wythes, George - Roberts, Harry,
Edition:
Publication info: New York J. Lane company 1906
Volume:
Series:
Holding Institution: Multiple institutions
Subjects: Cooking (Vegetables) Vegetables
BHL Collections:
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By: United States. Department of Agriculture. Radio Service.
Edition:
Publication info: [Washington, D.C.], United States Department of Agriculture, Office of Information, Radio Service, 1935
Volume: 1935
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cooking (Vegetables) Gardens Herbs Home economics
BHL Collections:
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By: Northrup King & Co. - Henry G. Gilbert Nursery and Seed Trade Catalog Collection.
Edition:
Publication info: Minneapolis, Minn, Northrup, King & Co, 1949
Volume: 1949
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Canning and preserving Cooking (Vegetables) Vegetable gardening Vegetables
BHL Collections: Seed & Nursery Catalogs
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By: Barrows, Anna.
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1916
Volume: no.123 (1916)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cooking (Vegetables) Vegetables
BHL Collections: Women in Natural History
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By: Parmentier, Antoine Augustin, - University of Glasgow. Library.
Edition:
Publication info: London, 1783
Volume:
Series:
Holding Institution: University of Glasgow Library
Subjects: Cooking (Vegetables) Diet Electronic books Vegetables
BHL Collections:
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By: United States. Department of Agriculture. Radio Service.
Edition:
Publication info: [Washington, D.C.], United States Department of Agriculture, Office of Information, Radio Service, 1935
Volume: 1935
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cooking (Vegetables) Gardens Herbs Home economics
BHL Collections:
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By: United States. Department of Agriculture. Radio Service.
Edition:
Publication info: [Washington, D.C.], United States Department of Agriculture, Office of Information, Radio Service, 1935
Volume: 1935
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cooking (Vegetables) Gardens Herbs Home economics
BHL Collections:
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By: United States. Department of Agriculture. - United States. Department of Agriculture. Office of Information. - United States. Department of Agriculture. Press Service. - United States. Extension Service.
Edition:
Publication info: [Washington, D.C.], U.S.D.A. Press Service, Office of Information, and Extension Service, 1940
Volume: 1940
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cooking (Vegetables) Fruit Nutrition vitamin C
BHL Collections: