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  1. By: Van Deman, Ruth, - Rankin, Forney. - Hasselman, James B. - Rogers, Ed. - Kadderly, Wallace L. (Wallace Ladue), - United States. Bureau of Home Economics. - National Broadcasting Company.
    Publication info: [Washington, D.C.] :United States Department of Agriculture,1939.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Cooking (Apples)  Home economics extension work  Nutritional aspects  Radio addresses, debates, etc  United States  
  2. By: Van Deman, Ruth, - Kadderly, Wallace L. (Wallace Ladue), - Rowell, E. J. - National Broadcasting Company. - United States. Bureau of Home Economics.
    Publication info: [Washington, D.C.] :United States Department of Agriculture,1941.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Health aspects  Home economics extension work  Honey  Natural foods  Nutritional aspects  Nuts  Radio addresses, debates, etc  United States  
  3. By: Johnston, Paul Evangel.
    Publication info: 1912.
    Holding Institution: University Library, University of Illinois Urbana Champaign
    Subjects: 1912  Abnormalities  Animal models  Animals  Bones  Chemical engineering  Fasting  Nutritional aspects  Theses  UIUC  
  4. By: Pigden, Wallace J., - University of Alberta. Faculty of Agriculture.
    Publication info: Edmonton, Alberta :University of Alberta, 1950.
    Holding Institution: University of Alberta Libraries (archive.org)
    Subjects: Evaluation  Forage plants  Nutritional aspects  Varieties
  5. By: Van Deman, Ruth, - Yeatman, Fanny Walker, - United States. Bureau of Home Economics. - United States. Department of Agriculture. Radio Service.
    Publication info: [Washington, D.C.] :United States Department of Agriculture,1933.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Cooking (Fish)  Fishes  Nutritional aspects  Radio addresses, debates, etc  United States  
  6. By: Short, Thomas, - Longman, Thomas, - Millar, Andrew,
    Publication info: London :Printed for T. Longman, in Pater-noster-row, and A. Millar, in the Strand,MDCCL [1750]
    Holding Institution: Harvard University Botany Libraries
    Subjects: Alcoholic beverages  Balneology  Beverages  Diet  Early works  Early works to 1800  Gout  Nutritional aspects  Sugar  Tea  Therapeutic use  Treatment  
  7. By: He, Xu.
    Publication info: 1999.
    Holding Institution: University of Florida, George A. Smathers Libraries
    Subjects: Agronomy  Agronomy thesis, Ph. D  Corn  Dissertations, Academic  Forage plants  FU  Genetic engineering  Nutritional aspects  Transgenic plants  UF  
  8. By: Ball, Ronald O. - University of Alberta. Dept. of Animal Science.
    Publication info: 1979.
    Holding Institution: University of Alberta Libraries (archive.org)
    Subjects: Diseases  Feeding and feeds  Nutrition  Nutritional aspects  Swine
  9. By: United States. Department of Agriculture. - Kempton, Christine. - Schweikher, Frederick. - WRC (Radio station : Washington, D.C.) - National Broadcasting Company.
    Publication info: [Washington, D.C.] :U.S. Department of Agriculture,1946.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Cooking (Fish)  Fishes  Nutritional aspects  Radio scripts  United States  
  10. By: United States. Food and Nutrition Service. - United States. Consumer and Marketing Service. - United States. Agricultural Research Service. - United States. Department of Agriculture.
    Edition: Rev. Mar. 1971.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Food and Nutrition Service :1971.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Nutrition  Nutritional aspects  Requirements  
  11. By: United States. Food and Nutrition Service.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Food and Nutrition Service, Agricultural Research Service,1970.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Nutrition  Nutritional aspects  Requirements  Vegetables  
    BHL Collections: Publicaciones en Español
  12. By: United States. War Food Administration. Office of Distribution. - Kempton, Christine. - Tonkin, Joe. - National Broadcasting Company. - WRC (Radio station : Washington, D.C.)
    Publication info: [Washington, D.C.] :United States War Food Administration,1944.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Cooking (Fish)  Fisheries  Great Lakes (North America)  Nutritional aspects  
  13. By: United States. Food and Nutrition Service. - United States. Department of Agriculture. - United States. Agricultural Research Service.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Food and Nutrition Service, Agricultural Research Service,1970.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Cooking (Raisins)  Fruit  Nutritional aspects  Raisins  
    BHL Collections: Publicaciones en Español
  14. By: Wright, E F - Wright, E. F.
    Publication info: London :S. Sonnenschein,1903.
    Holding Institution: Multiple institutions
    Subjects: Animals  Communicable Diseases  Electronic books  Food  Immunity  Nutritional aspects  Plant diseases  
  15. By: Lobay, William, - University of Alberta. Department of Animal Science.
    Publication info: Edmonton, Alberta :University of Alberta,[1947]
    Holding Institution: University of Alberta Libraries (archive.org)
    Subjects: Evaluation  Field experiments  Grain  Grain as feed  Nutritional aspects  Proteins in animal nutrition
  16. By: United States. Food and Nutrition Service.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Food and Nutrition Service, Agricultural Research Service,1970.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Nutrition  Nutritional aspects  Requirements  Vegetables  
    BHL Collections: Publicaciones en Español
  17. By: United States. Food and Nutrition Service. - United States. Department of Agriculture. - United States. Agricultural Research Service.
    Edition: Rev. 1971.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Food and Nutrition Service,1971.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Nutrition  Nutritional aspects  Requirements  Vegetables