Biodiversity Heritage Library

This collection contains 234 volumes from 233 titles, containing 44664 pages.

1. Observations on hop drying : being an attempt to reduce the different modes now in use to a general system : with a description of a new and economical apparaturs

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   By: Rosser, S. Egan.
   Publication info: London, Printed by Thomas Richards, 1856
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
2. Observations on the benefits arising from the cultivation of poor soils by the application of pauper labour : as exemplified in the colonies for the indigent, and for orphans in Holland

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   By: Jacob, William, - Society for Improving the Condition of the Lower Order of Tenantry, and of the Labouring Population of Ireland.
   Publication info: Lindfield, Sussex, Printed for the Society for Improving the Condition of the Lower Order of Tenantry, and of the Labouring Population of Ireland by Greene, 1828
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
3. Observations on the best mode of laying down lands for permanent grass : being a paper read before the Wakefield Farmers' Club, March 1, 1844

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   By: Barratt, William. - Wakefield Farmers' Club.
   Edition: 5th ed.
   Publication info: London, Longman & Co, 1849
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
4. Observations on the breeding and form of domestic animals

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   By: Cline, Henry,
   Publication info: Darlington, Printed by J. Wilson, 1838
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
5. Observations on the breeding and management of neat cattle : together with a description of the diseases to which they are liable, and the most approved methods of treatment : to which is annexed an appendix

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   By: Tindall, John
   Publication info: Leeds, Printed for the author by Edward Baines, 1811
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
6. Observations on the culture and storing of mangel-wurzel, or cattle-beet : with notes and extracts relating to its name and introduction into this country

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   By: Poppy, Charles.
   Publication info: Ipswich, Printed by King and Garrod at the County Press, [1831]
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
7. Observations on the present state of agriculture, tithes, poor's rates, and taxes, in England

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   Publication info: Yarmouth, Printed and published by W. Meggy, 1822
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
8. On a remarkable effect of cross-breeding

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   By: Harvey, Alexander,
   Publication info: Edinburgh, William Blackwood, 1851
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
9. On sweet vernal grass and golden oat grass and their adulteration

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   By: Carruthers, William,
   Publication info: London, Printed by William Clowes and Sons, 1883
   Holding Institution: University of Southampton
   BHL Collections: Perkins Agricultural Library
10. On the domesticated animals of the British islands : comprehending the natural and economical history of species and varieties; the description of the properties of external form; and observations on the principles and practice of breeding

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    By: Low, David,
    Publication info: London, Longman, Brown, Green & Longmans, [1845]
    Holding Institution: University of Southampton
    BHL Collections: Perkins Agricultural Library
11. On the improved beet root, as winter food for cattle

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    By: Simpson, Pinder.
    Edition: The fourth edition.
    Publication info: London, Printed by J. Swan ... and sold by Taylor & Hussey, 1815
    Holding Institution: University of Southampton
    BHL Collections: Perkins Agricultural Library
12. On the improvement of fine wools in Scotland by the introduction of Silesian flocks

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    By: Sylvester, C.E.F.
    Publication info: Edinburgh, James Clarke, 1828
    Holding Institution: University of Southampton
    BHL Collections: Perkins Agricultural Library
13. On the management of grass land, with especial reference to the production of meat

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    By: Thomson, H. S.
    Publication info: London, William Clowes & Sons, 1872
    Holding Institution: University of Southampton
    BHL Collections: Perkins Agricultural Library
14. On the name and origin of the Merino breed of sheep

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    Publication info: London, Printed for J. Harding, 1811
    Holding Institution: University of Southampton
    BHL Collections: Perkins Agricultural Library
15. On the preparation of cooked food for the fattening of cattle, and the advantage of using it along with cut straw, hay, and turnip, or other vegetables

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    By: Harkness, Thomas.
    Edition: 3rd ed.
    Publication info: Edinburgh, William Blackwood, 1849
    Holding Institution: University of Southampton
    BHL Collections: Perkins Agricultural Library
16. On the present position of the agricultural labourer : with proposed means for improving his condition; and how the capabilities of the country can be rendered available to feed, and feed well, the present, or even a more extended, population

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    By: Robinson, John,
    Publication info: London, Cookes & Lloyd for the author, 1864
    Holding Institution: University of Southampton
    BHL Collections: Perkins Agricultural Library
17. Outlines of modern farming Vol. IV Dairy-pigs-poultry

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    By: Burn, Robert Scott,
    Edition: 8th ed.
    Publication info: London, W. Foulsham & Co, 1901
    Holding Institution: University of Southampton
    BHL Collections: Perkins Agricultural Library