A practical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines;
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Title

A practical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines; preservation of fruits and vegetables by canning and evaporation ...

By


Genre

Book

Material Type

Published material

Publication info

Philadelphia,H. C. Baird & co.; [etc., etc.]1890.

Subjects

Acetic acid , Canning and preserving , Fruit , Vinegar , Wine and wine making

DOI

https://doi.org/10.5962/bhl.title.27620

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Title

A practical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines; preservation of fruits and vegetables by canning and evaporation ...

By

Brannt, William Theodore, 1844- , ed.

Genre

Book

Material Type

Published material

Publication info

Philadelphia,H. C. Baird & co.; [etc., etc.]1890.

Subjects

Acetic acid , Canning and preserving , Fruit , Vinegar , Wine and wine making

Call Number

TP370 .B79

Language

English

Identifiers:

LCCN: 00007263

DOI

https://doi.org/10.5962/bhl.title.27620

Find in a local library

Download MODS

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<topic>Vinegar</topic>
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Download BibTeX citations

@book{bhl70139,
title = {A practical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines; preservation of fruits and vegetables by canning and evaporation ... },
copyright = {NOT_IN_COPYRIGHT},
url = {http://www.biodiversitylibrary.org/item/70139},
note = {http://www.biodiversitylibrary.org/bibliography/27620},
publisher = {Philadelphia,H. C. Baird & co.; [etc., etc.]},
author = {Brannt, William Theodore,},
year = {},
pages = {538},
keywords = {Acetic acid|Canning and preserving|Fruit|Vinegar|Wine and wine making|},
}

Download RIS citations

TY - BOOK
TI - A practical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines; preservation of fruits and vegetables by canning and evaporation ...
UR - http://www.biodiversitylibrary.org/item/70139
PB - H. C. Baird & co.; [etc., etc.]
CY - Philadelphia,
PY - 1890
AU - Brannt, William Theodore,
KW - Acetic acid
KW - Canning and preserving
KW - Fruit
KW - Vinegar
KW - Wine and wine making
ER -