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By: Whitley, George.
Edition:
Publication info: London, James Ridgway, 1841
Volume:
Series:
Holding Institution: University of Southampton
Subjects: Cheese
BHL Collections: Perkins Agricultural Library
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By: Massachusetts Cheeses Manufacturers Association.
Edition:
Publication info: Southbridge, Mass, Journal Office,
Volume: no.1-2,4,6-7
Series:
Holding Institution: UMass Amherst Libraries
Subjects: Cheese
BHL Collections:
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By: Curtis, Thomas Day.
Edition:
Publication info: Utica, N.Y, Roberts, printer, 1870
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
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By: Arnold, Lauren Briggs,
Edition:
Publication info: Rochester, N.Y, Rural Home Publishing Co, 1878 [c1876]
Volume:
Series:
Holding Institution: UMass Amherst Libraries
Subjects: Butter Cheese Dairying
BHL Collections:
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By: Harris, J.B.,
Edition:
Publication info: Glasgow, Dunn & Wright, 1885
Volume:
Series:
Holding Institution: University of Southampton
Subjects: Butter Cheese
BHL Collections: Perkins Agricultural Library
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By: Galtung, H.
Edition:
Publication info: Chicago, Skandinaven's boghandel, 1887
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
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By: Stewart, Henry
Edition:
Publication info: Philadelphia, J. B. Lippincott company, 1889
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
-
By: Richardson, Harvey W.
Edition:
Publication info: East Aurora, N.Y, Advertiser printing house, 1889
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
-
By: Newell, George E.
Edition:
Publication info: Grand Rapids, The Michigan Dairyman, [c1889]
Volume:
Series:
Holding Institution: UMass Amherst Libraries
Subjects: Cheese
BHL Collections:
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By: Decker, John Wright,
Edition: [2d ed.]
Publication info: Madison, Wis, The author, 1895
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
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By: Long, James. - Benson, John.
Edition:
Publication info: London, Chapman and Hall, 1896
Volume:
Series:
Holding Institution: University of California Libraries
Subjects: Cheese Dairy products
BHL Collections:
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By: Luchsinger, John,
Edition:
Publication info: Madison, State historical society of Wisconsin, 1899
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
-
By: Evans, James Rittenhouse.
Edition: [2d ed.
Publication info: Pottstown? Pa, c1905]
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Analysis Butter Cheese Milk Testing
BHL Collections:
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By: Doane, C. F. (Charles Francis), - United States. Office of Experiment Stations.
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, Bureau of Animal Industry, 1906
Volume:
Series:
Holding Institution: University of Florida, George A. Smathers Libraries
Subjects: Cheese Cheesemaking
BHL Collections: Expanding Access to Biodiversity Literature
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By: Doane, C. F. (Charles Francis), - Lawson, Huron W.,
Edition:
Publication info: Washington, Govt. print. off, 1908
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese Varieties
BHL Collections:
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By: Thom, Charles,
Edition:
Publication info: Washington, G.P.O, 1909
Volume:
Series:
Holding Institution: University of Florida, George A. Smathers Libraries
Subjects: Cheese
BHL Collections:
-
By: Meyer, Martin H.
Edition:
Publication info: Little Falls, N.Y, C. Hansen's laboratory, [c1909]
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Butter Cheese
BHL Collections:
-
By: Publow, Charles A. (Charles Albert),
Edition:
Publication info: Chicago, Ill, American sheep breeder company, 1910
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
-
By: Barthel, Christian. - Goodwin, William.
Edition:
Publication info: London, Macmillan and co., limited, 1910
Volume:
Series:
Holding Institution: University of California Libraries
Subjects: Analysis and examination Butter Cheese Milk
BHL Collections:
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By: Doane, C. F. (Charles Francis),
Edition:
Publication info: Washington, G.P.O, 1911
Volume:
Series:
Holding Institution: University of Florida, George A. Smathers Libraries
Subjects: Cheese Digestion
BHL Collections:
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By: Doane, C. F. (Charles Francis),
Edition:
Publication info: Washington, G.P.O, 1911
Volume:
Series:
Holding Institution: University of Florida, George A. Smathers Libraries
Subjects: Cheese Preservation
BHL Collections:
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By: Doane, C. F. (Charles Francis), - Lawson, Huron W.,
Edition:
Publication info: Washington, Govt. print. off, 1911
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese Varieties
BHL Collections:
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By: Clark, W. Mansfield (William Mansfield),
Edition:
Publication info: Washington, Govt. print. off, 1912
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Analysis Cheese Swiss cheese
BHL Collections:
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By: Decker, John Wright, - Woll, F. W. (Fritz Wilhelm),
Edition: 5th rev. ed., by F.W. Woll.
Publication info: Madison, Wis, Mendota Book Co, 1913,[c1909]
Volume:
Series:
Holding Institution: Cornell University Library
Subjects: Cheese
BHL Collections:
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By: Hastings, Edwin George. - Evans, Alice Catherine,
Edition:
Publication info: [Washington, G.P.O.], 1913
Volume:
Series:
Holding Institution: University of Florida, George A. Smathers Libraries
Subjects: Analysis Cheese Milk
BHL Collections:
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By: Van Slyke, Lucius L. (Lucius Lincoln), - Publow, Charles A. (Charles Albert),
Edition:
Publication info: New York, Orange Judd, 1913
Volume:
Series:
Holding Institution: University of California Libraries
Subjects: Cheese
BHL Collections:
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By: Thom, Charles, - Fisk, W. W.
Edition:
Publication info: New York, The Macmillan company, 1918
Volume:
Series:
Holding Institution: Multiple institutions
Subjects: Cheese
BHL Collections:
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Cheese; a short treatise on the manufacture of various kinds of domestic and foreign cheese, Cheddar, Dutch, Swiss, Italian, French, Limburger, Neufchatel, cream, cottage cheese, etc
By: Frederiksen, Johan Ditlev,
Edition:
Publication info: Little Falls, N. Y, The Mohawk book company, 1918
Volume:
Series:
Holding Institution: Cornell University Library
Subjects: Cheese
BHL Collections:
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By: Sammis, John Langley, - Decker, John Wright,
Edition: 6th ed. of Decker's Cheesemaking, entirely rewritten ...
Publication info: Madison, Wis, Mendota Book Company, 1918
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
-
Cheese; a short treatise on the manufacture of various kinds of domestic and foreign cheese, Cheddar, Dutch, Swiss, Italian, French, Limburger, Neufchatel, cream, cottage cheese, etc
By: Frederiksen, Johan Ditlev,
Edition:
Publication info: Little Falls, N.Y, The Mohawk book company, 1918
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Cheese
BHL Collections:
-
By: Doane, C. F. (Charles Francis), - Lawson, H. W. (Huron Willis),
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1918
Volume: no.608 (1918)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cheese Varieties
BHL Collections:
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By: Van Slyke, Lucius L. (Lucius Lincoln), - Publow, Charles A. (Charles Albert),
Edition:
Publication info: New York, O. Judd Co, 1921, c1909
Volume:
Series:
Holding Institution: Boston Public Library
Subjects: Cheese Cheese factories
BHL Collections:
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By: Doane, C. F. (Charles Francis), - Lawson, Huron Willis, - Matheson, K.J.
Edition:
Publication info: Washington, U.S. Govt. Print. Off, 1928
Volume: no.608 (1928)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cheese Varieties
BHL Collections:
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By: Doane, C. F. (Charles Francis), - Lawson, H. W. (Huron Willis), - Matheson, K. J. (Kenneth Jesse),
Edition: Rev. / by K.S. Matheson.
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1932
Volume: no.608 (1932)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cheese Varieties
BHL Collections:
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By: Hilsenhoff, William LeRoy, - Dicke, Robert J., - University of Wisconsin. Agricultural Experiment Station.
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, Agricultural Marketing Service, Market Quality Research Division, 1963
Volume: no.599
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Arthropoda Cheese Control Diseases and injuries Storage
BHL Collections:
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By: Dixon, Raymond P.
Edition:
Publication info: Edmonton, University of Alberta, 1967
Volume:
Series:
Holding Institution: University of Alberta Library
Subjects: Cheese
BHL Collections: